Country Pie
Nope - this isn't dessert!!

Level: Easy

Prep Time: 30 Minutes

Cook time: 40-50 Minutes

Groceries - “Pie” Crust:
How to:

In a large mixing bowl, combine all above ingredients and mix well. Pat mixture into a greased 9” pie plate. Pinch 1” fluting around the edges. Set aside.

Groceries - “Pie” Crust:
How to:

Preheat oven to 350 degrees. In a large mixing bowl, combine Minute Rice, tomato sauce, salt, water and 1/4 C of cheese. Spoon the rice mixture into the pie crust. Cover with aluminum foil. Bake for 30 minutes. Uncover and sprinkle the remaining cheese on top. Return to oven and bake uncovered 10-15 minutes more. Cut into pie shaped pieces.

This is a kid favourite!!